MENU CHOICES – ENTREES

MAIN ENTREES

  • Roast Beef with Horseradish
  • Sweet and Sour Meatballs
  • George’s Chicken (cubed chicken in a mushroom wine sauce, cheese and topped with homemade stuffing)
  • Herb Roasted Chicken with Homemade Stuffing
  • Lemon Chicken
  • Teriyaki Chicken
  • Chicken Cordon Blue
  • Butter Chicken
  • Pork Medallion in Wine Sauce
  • Roast Pork Tenderloin
  • Braised Pork Chops
  • Turkey served with homemade Cranberries and Stuffing
  • Baked Salmon – Variety of marinades to choose from

SPECIALITY ENTREES

  • Perogies with Onions and Sour Cream
  • Lasagna – Meat or Vegetarian
  • Spaghetti – Meat or Vegetarian
  • Chili – Meat or Vegetarian
  • Macaroni and Cheese with Bacon – Vegetarian option available
  • Pasta – Marinara, Rose, Alfredo with Chicken, Prawns or Vegetarian
  • Black Bean Casserole – Vegetarian
  • Helopshi – Rice with Sauerkraut, Bacon and Onions
  • Baked Chicken Wraps with Sour Cream and Salsa
  • Classy Chicken
  • Supreme Meatloaf – topped with Broccoli and Cheese
  • Assorted Sausages: Kielbasa, Bratwurst, Frankfurter, Hungarian -cooked with Sauerkraut and Onions
  • Pulled Pork

*Please note that some of the above choices may increase the basic buffet cost.

We can accommodate Vegetarian, Vegan, Gluten Free or Allergy specific options.